Almost 50 years after its publication, Mastering the Art of French Cooking, the weighty compendium of French recipes with its recommendation of butter, butter, more butter! will be Number 1 on the New York Times bestseller list. Have Americans just discovered Julia Child? No, in fact, Americans of my generation have had a love affair with Julia ever since her first cooking show (in black and white) on public television. A new generation, however, have discovered Julia, thanks to the new film "Julie and Julia." It seems that people leaving the theater make a detour to the bookstore to get a copy of the book for themselves so they can have their own experiment with Julia's recipes.
The question is--do they know what they are getting into? This is the age of 20 minute meals and wacko diets--with everyone weighing in on the harmful effects of butter. Julia Childs never met a pound of butter that she could not find some use for. Take for example this direction in the recipe for Navets à la Champenoise: "sauté the bacon in the butter for several minutes...." Bacon sautéed in butter--now that is a dish from another age.
Regardless, it is very satisfying to see Julia Childs get the recognition she deserves. And it is further testimony to the abilities of Meryl Streep--she can not only fit into any role that she performs, but she can sell cookbooks as well!
The question is--do they know what they are getting into? This is the age of 20 minute meals and wacko diets--with everyone weighing in on the harmful effects of butter. Julia Childs never met a pound of butter that she could not find some use for. Take for example this direction in the recipe for Navets à la Champenoise: "sauté the bacon in the butter for several minutes...." Bacon sautéed in butter--now that is a dish from another age.
Regardless, it is very satisfying to see Julia Childs get the recognition she deserves. And it is further testimony to the abilities of Meryl Streep--she can not only fit into any role that she performs, but she can sell cookbooks as well!